Sabtu, 02 April 2016

Cokat Pudding Recipe

The pudding is one of the dessert menu or often called with dessert, where fans. And today, I will share the recipe to make chocolate pudding that tastes are very nyoklat really. redmore Resep Siomay Bandung . And where Cokat Pudding Recipe it has a chewy texture, beautiful color and compel certainly feels. 

Chocolate pudding ingredients:

1 packet gelatin powder
150 g granulated sugar
1/2 teaspoon salt
1/2 can of sweetened condensed milk chocolate
1 tablespoons chocolate powder
1 liter of water to Cook (pakek fresh milk can also be)

Vla sauce ingredients:

1 can evaporated milk
200 ml fresh milk
4 tablespoons granulated sugar
2 teaspoons flour custard.
1/2 teaspoon vanilla extract
2 teaspoons cornflour

1. prepare a rather large sized bowl, put all the chocolate pudding ingredients (except sugar and salt), stir until well blended and into solution, then filter. After that, pour into the pan.

2. Add the sugar and salt, then mix until well blended. Cook until boiling on medium heat while stirring occasionally. Lift and let stand until steam heat to dissipate.

3. Pour the solution into the chocolate pudding mold that has been moistened witha little water before. For mold/loyangnya to suit your taste. After that, enter the mold baking pan containing the pudding into the fridge and wait until the pudding is really hard.

4. For sauce vlanya, put all the ingredients (except sugar) into a different container.Mix until well blended and slick, then filter.

5. enter into a pan, add the sugar, and cook until it explodes-letup and thickened. Remove from the stove and let the sauce cool vlanya first.

And taadaah, resep puding mozaik with your vla sauce on it was ready when consumed. In order to pudingnya more cute (cute:p time kitten), you could add a garnish to taste on it. Can strawberry, choco chip, or the one that you like that is important. See also about chocolate brownies recipe steamed super duper lembutnya and some recipes here

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